Sip into Summer with a Strawberry Margarita Bliss!

Frozen Strawberry Margarita: A Refreshing Summer Cocktail

6/10

SWEET to SOUR
(1-10)

7/10

STRENGTH
(1-10)

250

CALORIES

2.2

STANDARD
DRINKS

Note: these values are approximate and may vary dependent on the ingredients and brands you use.

  • What do you need?

    Ingredients

    • 40 ml Patrón Reposado tequila
    • 15 ml De Kuyper Triple Sec (40%)
    • 20 ml Lime juice (freshly squeezed)
    • 15 ml Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
    • 4 fresh Strawberries (hulled, small & ripe)

    How do I make it?

    Instructions

    • Blend all ingredients with 6oz scoop crushed ice.
    • Seasonal Variation: 30 ml Strawberry Puree as substitute for fresh Strawberries.
    • Garnish with half Strawberry or Lime Wedge on rim.

  • Frozen Strawberry Margarita: A Refreshing Summer Cocktail

More information...

The Strawberry Margarita, particularly in its frozen form, is a delightful cocktail that embodies the essence of summer in a glass. This vibrant drink is not only visually appealing with its bright red hue, but it also tantalizes the taste buds with a perfect balance of sweetness and tartness. The combination of fresh strawberries, tequila, lime juice, and triple sec creates a refreshing beverage that is ideal for warm weather gatherings, beach parties, or simply enjoying on a sunny afternoon.

At the heart of the Strawberry Margarita is Patrón Reposado tequila, a premium spirit that adds depth and character to the drink. Reposado tequila is aged in oak barrels, which imparts subtle notes of vanilla and spice, enhancing the overall flavor profile. The addition of De Kuyper Triple Sec, a sweet orange liqueur, complements the tequila beautifully, providing a citrusy sweetness that harmonizes with the tartness of freshly squeezed lime juice. This trio of ingredients forms the backbone of the cocktail, while the rich sugar syrup adds an extra layer of sweetness, making the drink irresistibly smooth.

The preparation of a frozen Strawberry Margarita is a simple yet satisfying process. By blending the ingredients with crushed ice, you achieve a slushy texture that is both refreshing and fun to sip. The recipe calls for four ripe strawberries, which not only contribute to the flavor but also provide a natural sweetness and a beautiful color. For those who may not have fresh strawberries on hand, a seasonal variation allows for the use of strawberry puree, ensuring that this cocktail can be enjoyed year-round.

When it comes to serving, the presentation of the Strawberry Margarita is just as important as its taste. A garnish of half a strawberry or a lime wedge on the rim of the glass adds a touch of elegance and invites the drinker to indulge. The visual appeal of the drink, combined with its delicious flavor, makes it a popular choice at bars and restaurants, as well as a favorite for home mixologists.

In terms of nutritional value, a typical serving of a frozen Strawberry Margarita contains around 250 calories and equates to approximately 2.2 standard drinks. While it is certainly a treat, moderation is key, especially considering the sugar content from the syrup and the natural sugars in the strawberries. However, the joy of sipping on a well-made Strawberry Margarita often outweighs the calorie count, especially when shared with friends.

The taste profile of the Strawberry Margarita ranges from sweet to slightly sour, making it a versatile drink that can appeal to a wide audience. Whether you prefer your cocktails on the sweeter side or with a bit more tartness, this drink can be easily adjusted to suit personal preferences. The balance of flavors is what makes the Strawberry Margarita a classic choice, and its frozen variant adds an element of fun and refreshment that is hard to resist.

In conclusion, the frozen Strawberry Margarita is more than just a cocktail; it is an experience that captures the spirit of summer and celebration. With its vibrant colors, refreshing taste, and easy preparation, it is a drink that brings people together, making it a staple at any festive occasion. So, whether you’re lounging by the pool or hosting a backyard barbecue, the Strawberry Margarita is sure to be a hit.

Cocktail and Drink Recipe FAQ's

Can I substitute ingredients in a cocktail or drink recipe?

While substitutions can be made, it's important to choose ingredients with similar flavors to maintain the drink's balance.

Can I substitute alcohol brands, or even different alcohol, in a cocktail or drink recipe?

Yes, different brands may have a very similar taste profile, so may still create what the recipe intended. But keep in mind, some brands can also vary significantly in taste, so some may work better than others. Changing the alcohol to a different type (eg. Gin to Vodka) may have undesirable effects. Changing the ratio's of alcohol ingredients in a recipe can also change the taste profile significantly, same as increasing the measures. But invention can sometimes create something better.

Where can I buy cocktail ingredients and equipment?

You can find a liquor store close to you by using our map on our Home page. This will show you all the closest liquor stores. Many liquor stores may also carry basic bar tending equipment like shakers, strainers, jiggers, muddlers, pourers, fruit squeezers/juicers etc. But if they don't you can easily find these online or at a specialized hospitality equipment supplier.

What are the most common cocktail or drink garnishes?

Common garnishes for cocktails include a:

  • mint leaves
  • maraschino cherry
  • pineapple wedge
  • lemon zest
  • lime wedge
  • lemon wedge
  • orange wedge or peel
  • olives
  • banana
  • coffee beans
  • grated chocolate

...and much more. You can also experiment and try new things.

What is the most popular cocktail in the world?

In the US, the Margarita is generally considered the most popular. They are loved for their balance of sweet, sour and salty flavors, and are a great choice for most events. Other very popular cocktails include the Cosmopolitan, Daiquiri, Manhattan, Mojito, Pina Colada, and Espresso Martini.

What was the first cocktail invented and where?

Many agree that the first cocktail ever invented was the Sazerac in the mid-1800s in New Orleans. The Sazerac, a blend of whiskey, absinthe, bitters, and sugar, made it a unique and recognizable cocktail.

How did the name 'cocktails' come to be?

The etymology is believed to have come from a New Orleans apothecary, and inventor, Antoine Amédée Peychaud, who served brandy with his bitters in eggcups in the late 18th century.

The french word for eggcup is coquetier.

The story goes, that it was difficult to pronounce coquetier, was likely mis-pronounced, and quickly the word cocktail caught on as a new word.