Beach, sun, sand, and the Kava Cocktail - nothing more!

Kava Cocktail: A Tropical Paradise in Every Sip!

Kava is a delightful cocktail that transports you to a tropical paradise with every sip. This vibrant drink is a harmonious blend of light white and gold rums, fresh pineapple and lemon juices, and a touch of sweetness from rich sugar syrup and grenadine. The combination of these ingredients not only creates a visually stunning drink but also offers a refreshing taste that balances sweetness with a hint of tartness. The base of Kava consists of 45 ml of light white rum, which is charcoal-filtered and aged between 1 to 4 years, providing a smooth and clean flavor. Complementing this is 15 ml of light gold rum, aged for 1 to 3 years, which adds depth and a subtle molasses character. The addition of 30 ml of freshly squeezed pineapple juice brings a tropical flair, while 30 ml of lemon juice adds a zesty brightness that cuts through the sweetness. The rich sugar syrup, made with a 2:1 ratio of sugar to water, enhances the drink's sweetness, and the grenadine or pomegranate syrup gives it a beautiful blush color, reminiscent of a sunset. To prepare Kava, one must first select and pre-chill a Collins glass, setting the stage for this refreshing cocktail. The garnish is a playful touch, featuring a pineapple wedge skewered with a Luxardo Maraschino cherry, which not only adds visual appeal but also a burst of flavor when enjoyed alongside the drink. The preparation involves shaking all the ingredients with ice to ensure they are well mixed and chilled, then straining the mixture into a glass filled with crushed ice, creating a slushy texture that is perfect for warm weather. With an alcohol strength of 13.73% alc./vol., Kava is a moderate cocktail that can be enjoyed leisurely. Each serving contains approximately 193 calories and 1.9 standard drinks worth of alcohol, making it a delightful option for social gatherings or a relaxing evening at home. The nutritional value includes 18.5 grams of pure alcohol, which is a consideration for those mindful of their intake. Kava is not just a drink; it’s an experience. The vibrant colors, the tropical flavors, and the refreshing chill make it a perfect choice for summer parties or beach outings. Whether you’re sipping it by the pool or enjoying it at a tiki bar, Kava is sure to evoke feelings of relaxation and joy, making it a beloved choice among cocktail enthusiasts.
6/10

SWEET to SOUR
(1-10)

6/10

STRENGTH
(1-10)

195

CALORIES

1.9

STANDARD
DRINKS

Note: these values are approximate and may vary dependent on the ingredients and brands you use.

Kava Cocktail: A Tropical Paradise in Every Sip!

Kava Cocktail: A Tropical Paradise in Every Sip!

What do you need?

Ingredients

  • 45 ml Light white rum (charcoal-filtered 1-4 years old)
  • 15 ml Light gold rum (1-3 year old molasses column)
  • 30 ml Pineapple juice
  • 30 ml Lemon juice (freshly squeezed)
  • 7.5 ml Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
  • 7.5 ml Grenadine/pomegranate syrup

How do I make it?

Instructions

  • Select and pre-chill a Collins glass.
  • Prepare garnish of pineapple wedge skewered with Luxardo Maraschino Cherry.
  • SHAKE all ingredients with ice. STRAIN into glass filled with crushed ice.
  • Garnish with pineapple wedge on rim skewered with maraschino cherry.

Cocktail and Drink Recipe FAQ's

Can I substitute ingredients in a cocktail or drink recipe?

While substitutions can be made, it's important to choose ingredients with similar flavors to maintain the drink's balance.

Can I substitute alcohol brands, or even different alcohol, in a cocktail or drink recipe?

Yes, different brands may have a very similar taste profile, so may still create what the recipe intended. But keep in mind, some brands can also vary significantly in taste, so some may work better than others. Changing the alcohol to a different type (eg. Gin to Vodka) may have undesirable effects. Changing the ratio's of alcohol ingredients in a recipe can also change the taste profile significantly, same as increasing the measures. But invention can sometimes create something better.

Where can I buy cocktail ingredients and equipment?

You can find a liquor store close to you by using our map on our Home page. This will show you all the closest liquor stores. Many liquor stores may also carry basic bar tending equipment like shakers, strainers, jiggers, muddlers, pourers, fruit squeezers/juicers etc. But if they don't you can easily find these online or at a specialized hospitality equipment supplier.

What are the most common cocktail or drink garnishes?

Common garnishes for cocktails include a:

  • mint leaves
  • maraschino cherry
  • pineapple wedge
  • lemon zest
  • lime wedge
  • lemon wedge
  • orange wedge or peel
  • olives
  • banana
  • coffee beans
  • grated chocolate

...and much more. You can also experiment and try new things.

What is the most popular cocktail in the world?

In the US, the Margarita is generally considered the most popular. They are loved for their balance of sweet, sour and salty flavors, and are a great choice for most events. Other very popular cocktails include the Cosmopolitan, Daiquiri, Manhattan, Mojito, Pina Colada, and Espresso Martini.

What was the first cocktail invented and where?

Many agree that the first cocktail ever invented was the Sazerac in the mid-1800s in New Orleans. The Sazerac, a blend of whiskey, absinthe, bitters, and sugar, made it a unique and recognizable cocktail.

How did the name 'cocktails' come to be?

The etymology is believed to have come from a New Orleans apothecary, and inventor, Antoine Amédée Peychaud, who served brandy with his bitters in eggcups in the late 18th century.

The french word for eggcup is coquetier.

The story goes, that it was difficult to pronounce coquetier, was likely mis-pronounced, and quickly the word cocktail caught on as a new word.