Sip the Sunset: Refreshing Vibes in Every Glass!

Sunset Vibes Cocktail: A Refreshing Evening Experience

6/10

SWEET to SOUR
(1-10)

7/10

STRENGTH
(1-10)

210

CALORIES

2.2

STANDARD
DRINKS

Note: these values are approximate and may vary dependent on the ingredients and brands you use.

  • What do you need?

    Ingredients

    • 45 ml Ketel One Vodka
    • 45 ml Pink grapefruit juice (freshly squeezed)
    • 30 ml Luxardo Aperitivo (Aperol-style liqueur)
    • 45 ml Thomas Henry Tonic Water
    • 7.5 ml Del Maguey Vida Clásico Mezcal

    How do I make it?

    Instructions

    • Fill a shaker with ice.
    • Add Ketel One Vodka, Pink Grapefruit Juice, Luxardo Aperitivo, and Del Maguey Vida Clásico Mezcal.
    • Shake well and strain into a glass filled with ice.
    • Top with Thomas Henry Tonic Water.
    • Stir gently and garnish as desired.

  • Sunset Vibes Cocktail: A Refreshing Evening Experience

More information...

Sunset Vibes is a cocktail that perfectly encapsulates the essence of a warm evening, where the sky is painted in hues of orange and pink, reminiscent of a beautiful sunset. This drink is not just a refreshing beverage; it’s an experience that transports you to a serene beach or a cozy rooftop bar, where the ambiance is as vibrant as the drink itself.

The ingredients of Sunset Vibes are carefully selected to create a harmonious blend of flavors. At its base, we have 45 ml of Ketel One Vodka, a premium vodka known for its smoothness and crisp finish. This vodka serves as the backbone of the cocktail, providing a clean slate that allows the other ingredients to shine. The addition of 45 ml of freshly squeezed pink grapefruit juice introduces a zesty and slightly tart flavor, which is both refreshing and invigorating. The grapefruit juice not only adds a beautiful blush color to the drink but also balances the sweetness of the other components.

Next, we have 30 ml of Luxardo Aperitivo, an Aperol-style liqueur that brings a touch of sweetness and complexity to the mix. This liqueur is known for its vibrant orange hue and herbal notes, which complement the grapefruit juice beautifully. The combination of the vodka and the aperitivo creates a delightful interplay of flavors that is both sweet and slightly bitter, making it incredibly palatable.

To add a unique twist, 7.5 ml of Del Maguey Vida Clásico Mezcal is included. This mezcal introduces a smoky undertone that elevates the cocktail to new heights. The smokiness contrasts with the bright citrus notes, creating a layered flavor profile that is intriguing and satisfying. Finally, the drink is topped with 45 ml of Thomas Henry Tonic Water, which adds a refreshing effervescence and a hint of bitterness, rounding out the cocktail perfectly.

The method of preparation is straightforward yet essential for achieving the right balance of flavors. The ingredients are combined in a shaker filled with ice, shaken vigorously to chill and mix, and then strained into a glass filled with ice. Topping it off with tonic water adds a bubbly finish that makes each sip refreshing. A gentle stir ensures that the tonic is well integrated, and a garnish of your choice can add a personal touch, whether it be a slice of grapefruit or a sprig of mint.

In terms of taste, Sunset Vibes scores a 7 out of 10 on the sweet to sour scale, making it a well-balanced cocktail that appeals to a wide range of palates. With an alcohol content of 12.89% alc./vol., it is strong enough to provide a pleasant buzz without overwhelming the senses. Each serving contains approximately 210 calories, making it a relatively light option for those looking to indulge without the guilt.

Sunset Vibes is not just a drink; it’s a celebration of flavors that evoke the beauty of a sunset. Whether enjoyed at a summer gathering or as a personal treat after a long day, this cocktail is sure to bring a sense of joy and relaxation. So, gather your ingredients, shake up a Sunset Vibes, and let the evening unfold in all its colorful glory.

Cocktail and Drink Recipe FAQ's

Can I substitute ingredients in a cocktail or drink recipe?

While substitutions can be made, it's important to choose ingredients with similar flavors to maintain the drink's balance.

Can I substitute alcohol brands, or even different alcohol, in a cocktail or drink recipe?

Yes, different brands may have a very similar taste profile, so may still create what the recipe intended. But keep in mind, some brands can also vary significantly in taste, so some may work better than others. Changing the alcohol to a different type (eg. Gin to Vodka) may have undesirable effects. Changing the ratio's of alcohol ingredients in a recipe can also change the taste profile significantly, same as increasing the measures. But invention can sometimes create something better.

Where can I buy cocktail ingredients and equipment?

You can find a liquor store close to you by using our map on our Home page. This will show you all the closest liquor stores. Many liquor stores may also carry basic bar tending equipment like shakers, strainers, jiggers, muddlers, pourers, fruit squeezers/juicers etc. But if they don't you can easily find these online or at a specialized hospitality equipment supplier.

What are the most common cocktail or drink garnishes?

Common garnishes for cocktails include a:

  • mint leaves
  • maraschino cherry
  • pineapple wedge
  • lemon zest
  • lime wedge
  • lemon wedge
  • orange wedge or peel
  • olives
  • banana
  • coffee beans
  • grated chocolate

...and much more. You can also experiment and try new things.

What is the most popular cocktail in the world?

In the US, the Margarita is generally considered the most popular. They are loved for their balance of sweet, sour and salty flavors, and are a great choice for most events. Other very popular cocktails include the Cosmopolitan, Daiquiri, Manhattan, Mojito, Pina Colada, and Espresso Martini.

What was the first cocktail invented and where?

Many agree that the first cocktail ever invented was the Sazerac in the mid-1800s in New Orleans. The Sazerac, a blend of whiskey, absinthe, bitters, and sugar, made it a unique and recognizable cocktail.

How did the name 'cocktails' come to be?

The etymology is believed to have come from a New Orleans apothecary, and inventor, Antoine Amédée Peychaud, who served brandy with his bitters in eggcups in the late 18th century.

The french word for eggcup is coquetier.

The story goes, that it was difficult to pronounce coquetier, was likely mis-pronounced, and quickly the word cocktail caught on as a new word.